Apple Cider Vinegar: 8 Times to Use It and How

Salad Dressing

Salad Dressing

– 2 tablespoons of ACV, parsley, lemon juice, and a clove of garlic mixed and chopped in a food processor

– Lowers glycemic index

This combination is fantastic over salad and gives it a light and summery feel. Try adding other ingredients to make it your own, and be amazed at the weight you lose.

Also, try adding a little oil for the added benefit of reducing your risk of developing heart disease.

About Jessica Cianciotti

Jessica Cianciotti is a young writer and copy editor with experience working in and with a variety of firms and websites. Her articles and blog posts pertain to lifestyle, health, relationships, and more.